8 inch Japanese sashimi cooking knife
· Sharp and durable; healthy and environmentally friendly; light and labor-saving
· Very suitable for cutting sashimi and other ingredients
· Name: 8-inch fish sashimi chef's knife
· Blade material: 4Cr14 stainless steel
· Handle material: wooden handle
· Total length: 32.3cm
· Blade length: 20cm
· Blade thickness: 2mm
· Width: 3cm
· Weight: 133g
· As show
· Due to manual measurements, please allow slight measurement deviations.
· Due to the different display and lighting effects, the actual color of the item may be slightly different from the color displayed in the picture.